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Vegan Mint Chocolate Chip Pudding Bars

Vegan Mint Chocolate Chip Pudding Bars

They're chocolatey, minty, and made with plant-based ingredients! These minty-fresh bars are the perfect dessert, but you can also enjoy these as a snack, and dare we say breakfast!
Don't forget, use code VEGANCAROLINE to receive 10% off your entire order!
5 from 1 vote
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Prep Time: 20 minutes
Cook Time: 40 minutes
Total Time: 1 hour
Servings: 6 bars
Diet - Protein, Vegan

Ingredients

Flax Egg

  • 1 tbsp ground flax
  • 2 tbsp water

Bar Batter

  • ¾ cup cooked white beans
  • the flax egg
  • ¼ cup oats
  • 1 scoop vegan vanilla protein powder
  • cup applesauce
  • splash vanilla extract
  • splash peppermint extract
  • 1 tsp baking powder
  • 1 tbsp spirulina totally optional, just adds a pretty color
  • chopped chocolate bar or chocolate flavored protein powder

Vegan Chocolate Frosting

Instructions

  • Preheat your oven for 350°F and make a flax egg.
  • Let the flax egg gel for 5 minutes.
  • Blend all of the batter ingredients together.
  • Stir a chopped chocolate bar or chocolate flavored protein bar into the batter (I used @kizeconcepts bar) and pour into a parchment lined pan.
  • Bake for 40 minutes.
  • Let cool completely before spreading some chocolate pudding on top for the frosting and adding more chopped chocolate on top!
  • Mix together the almond milk and Simply Delish Instant Chocolate Frosting for 2 minutes.

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