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Jel DessertsKeto Strawberries ‘n Cream Pistachio Cannoli

January 29, 20210
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KETO STRAWBERRIES N' CREAM PISTACHIO CANNOLI
KETO STRAWBERRIES N' CREAM PISTACHIO CANNOLI
KETO STRAWBERRIES N' CREAM PISTACHIO CANNOLI

Keto Strawberries ‘n Cream Pistachio Cannoli

It's a wrap! This cannoli recipe is the bomb! It's keto-friendly and full of flavor. Between the crunchy wrap and pistachios and the smooth filling, this recipe is simply perfect!

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Prep Time: 20 mins
Cook Time: 20 mins
Assemble: 10 mins
Total Time: 50 mins
Servings: 6 cannolis
Diet – Keto, Low Carb

Ingredients

  • 2 sheets Cut da Carb wraps
  • 1 cup ricotta
  • ½ cup heavy whipping cream
  • 1 packet Simply Delish Strawberry Jel
  • 2 tbsp powdered swerve sweetener
  • 8 drops One on One Flavors pistachio ice cream
  • ½ cup ChocZero chocolate chips for dipping
  • crushed pistachios

Instructions

  • Whip the heavy whipping cream with the pistachio ice cream flavoring.  Set aside.  
  • Then mix the ricotta, swerve sweetener and strawberry jel powder together.  Then fold in the whipped cream.  ⠀
  • Cut your Cut da Carbs flatbreads into 4 equal rectangles. Use a cannoli shell mold/tubes to wrap each rectangles around the tube and fried in avocado oil. 
  • Once your cannoli shells are cool, pull out the mold tubes and dip the ends in melted ChocZero milk chocolate and chopped pistachios. 
  • Then using a pastry bag filled with your strawberry ricotta filling, pipe into each side of your shells. 

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