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Giant Chocolate Banana Whoopie

Giant Chocolate Banana Whoopie Pie

While considered a New England dessert and a Pennsylvania Amish tradition, the whoopie pie isn't quite a pie, but more than a cookie sandwich. It often has a creamy filling, made of marshmallow or Fluff. However, this recipe is a fun take on the traditional dessert. Create this for an after-dinner dessert, this pie feeds up to two people! Grab a friend and fork and dig in!
5 from 1 vote
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Prep Time: 40 minutes
Cook Time: 15 minutes
Total Time: 55 minutes
Servings: 2 people
Author: @ketobrawn
Diet - Keto


Whoopie Pie Cake

  • 2½  oz Choc Zero chocolate chip cookies
  • 4 tbls butter
  • 4 large eggs best at room temperature
  • ¾ cup allulose or sweetener of choice
  • ¾ cup almond flour
  • ¼ tsp xanthan gum
  • ¼ cup cocoa powder
  • ½ tsp baking powder
  • ½ tsp baking soda
  • ¼ tsp salt

Banana Filling


Whoopie Pie Cake

  • Preheat the oven to 350° Fahrenheit.
  • Mix all of the dry ingredients in a bowl until well combined. Set aside.⠀⠀
  • Beat eggs and sugar until it triples in size using a hand or stand mixer.
  • Melt sugar free chocolate chips and butter in the microwave. Mix and set aside to cool. Once this is done, add the melted chocolate to the egg mixture.
  • (Don't use a mixer for this step). Fold in the dry ingredients to the wet mixture with a spatula. Gently mix until smooth.
  • Pour the batter into two separate 5" shallow cake pans and bake for 12-15 minutes. Do not over bake. It should be springy to the touch.

Banana Filling

  • Beat heavy whipping cream until it forms peaks and then add ½ packet of Simply Delish Natural Instant Banana Pudding Mix.
  • Beat until mixed well. Add water as needed to get a frosting/pudding texture. (This will be thicker than just pudding. It holds up well between the cakes without squishing out of the sides and when cutting it).
5 from 1 vote (1 rating without comment)

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